Home: Table of Contents

Unit 1: Soil

Unit 2: Organic Soil Management

Unit 3: Plants

Unit 4: Plant Applications

Unit 5: Crop Management

Unit 6: Composting

Unit 7: Marketing and Certification

Unit 8: Practical Applications

Appendix

Fundamentals of Organic Farming and Gardening
An Instructor’s Guide - Revised for 2009

1. Introduction: How to Use The Curriculum
2. Preface - Why Teach Organics
3. Table of Contents

By Alexander McGregor, Lynn Pugh, and Jerry Larson
Presented by:

With funding from:
Sustainable Agriculture Research and Education (SARE)
Organic Farming Research Foundation (OFRF)